Description of Pindang Tetel
Pindang Tetel is like a soup in general, this food has a delicious taste and has a black color. The shape looks like chewy because this is beef which is chopped to small. It's spicy and sweet. Usually mixed with kerupuks. Pindang tetel is a typical food from Pekalongan from Ambokembang village, kedungwuni, Pekalongan. Although called pindang tetel, this dish is more like rawon and made from beef ribs, not pindang fish. Pindang tetel is a vegetable containing beef and sliced scallions with pindang seasoning mixed with kluwek so it resembles rawon. This dish is served with red and yellow kerupuks fried in sand. Pindang tetel is not suitable to be served with kerupuks fried in oil because it ruins the flavor.
It is really nice topic
BalasHapusBut you should write the Ingredients and steps so the reader will know how to make it .
Your topic ia really nice, but you not included ingredients and steps so the reader can know how to make pindang tetel.
BalasHapusYour text is not appropriate with the generic structure of descriptive text. Because there is only 1 paragraph as a identification, you haven't written the description part yet. So, please complete your text.
BalasHapusSinta Khoiriyah - 0919013641
BalasHapusIt's looks so yummy :)
BalasHapusGood job
It's very good but you should explain it more detail.
BalasHapusGreat helmi, i like your post
BalasHapusI think you can add more detail such as the ingredients and step how to make it 😊
BalasHapus